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Home of Rhett & Link fans - the Mythical Beasts!

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I am personally saddened to see R&L associated in any way with such a vulgar, foul-mouthed individual. Even knowing that he was appearing on a "family friendly" program, they still had to use the post-editing bleep button several times throughout this episode of GMM and GMMore.  I definitely will NOT be tuning in to this week's Ear Biscuits podcast.

But was he even really necessary to go to this guy for info about Sweden and dispel those Swedish stereotypes?  They could have called in our very own Indiana Jonas(MeatEatingToaster) who would have been more than happy to answer all of these questions.  And he probably would have assisted in ridding the studio of any leftover Swedish monkey Turds that are lingering from previous episodes of the mail bag . . .

Tjenga, Indy!

Note to GMM #544 editor Morgan Locke - - - >  give the POP UP VIDEO graphics a break

Note to self - - - >  NEVER even think about eating Surströmming

Here is a comment posted by a Swedish viewer of today's GMMore

 Switch & Lever  4 hours ago

It's like watching someone who's never seen a banana trying to open one. You just don't open Surströmming like that, if you value your clothes, or your studio. You open it under water in a bucket, to stop the gases from aerosolising in the air, and then take it out and get rid of the juices the fish is swimming in. Eat on crisp bread with some red onions, potatoes, and sour cream. It's quite tasty. There was nothing wrong with the can at all, just your own ignorance. Sad to say.

Following is an excerpt from the web article

  • Surströmming – a fishy affair

Not surprisingly a food this potent comes with a set of rules on how to eat it:

Rule number one:  Always open a can of surströmming outside! The cans look like they are bulging with the pressure inside! I almost expected some sort of mini explosion as it was being opened! Once opened, the smell can only be described as a combination of rotten eggs and stink bomb! But I have to say, after seeing so many reactions online; it actually wasn’t as bad as I thought it would be! Yes, at first it really hit me, but then it was bearable.

Rule number two:  Always use tongs or a fork to pick up the herring! This prevents the smell lingering on your fingers for days I expect, and I gladly took this advice!

Rule number three:  Create the ‘Klämma’. For this the herring needs to be de-boned. There are two types of flat bread, one hard and one soft, known as ‘tunnbröd’. I opted for the soft kind, spread some margarine on it, added some chopped onions, tomatoes, boiled sliced potatoes, sour cream (gräddfil), just a little of the herring in small pieces, and wrapped the bread around, much like a Mexican burrito.

I find nothing redeeming in the channel that will not be named here nor the individual responsible for those videos.

Re-watched the GMMore episode today after seeing a kommunity blog post No Title by mythical beast Anna - Maria from Köping, Sweden.  I wonder if she was the one who sent the can of Surströmming and the mackerel filets in tomato sauce to them, but early on in the video they admit that these fish goodies had become separated from the package and they were uncertain who the sending fan is.

Rather than complaining about Felix/Pewdiepie himself, since that seems to have been taken care of sufficiently, I will take it upon myself to complain about what he's wearing. Because seriously, what is he wearing?! It looks like a monochromatic tan jumpsuit or something (even though I'm pretty sure it's separate shirt and pants). o.O

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