As most of you know, I spent two and a half months in Thailand. I was teaching at a small university in Bangkok in their Department of Music.
The coolest part of my trip was participating in the culture, and that includes the food. I ate so many things I never thought I would ever eat in my life.
One of those foods I thought I would never eat was squid. The kind with the little tentacles. YUCK. But--I faced my picky eating habits, and I ate the squid--with the little…
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